Danielle Nierenberg

Danielle Nierenberg

Vicki Robin’s Blessing the Hands that Feed Us is part how-to manual for eating ‘hyperlocal’…and part homage to the farmers around the globe who grow our food… Without preaching, Robin shows readers the nutritional, health, environmental, and social benefits of knowing exactly where our food comes from.

- Danielle Nierenberg, Co-Founder of Food Tank: The Food Think Tank